Stout season is here!

On tap and in cans Friday, 𝐁𝐫𝐢𝐜𝐤𝐢𝐞 𝐀𝐦𝐞𝐫𝐢𝐜𝐚𝐧 𝐒𝐭𝐨𝐮𝐭, our sturdy winter warmer brewed with a collection of toasted, roasted, and crystal malts, and boasting notes of chocolate, coffee, and roast plus a subtle fruitiness from our house ale strain, and a solid malt finish.

And available right now on tap & in cans, 𝐁𝐚𝐫𝐫𝐞𝐥-𝐀𝐠𝐞𝐝 𝐁𝐫𝐢𝐜𝐤𝐢𝐞 𝐀𝐦𝐞𝐫𝐢𝐜𝐚𝐧 𝐒𝐭𝐨𝐮𝐭. A year-long hibernation in ruby Port French oak barrels adds layers of dark fruit and berries.