Available 7-10 a.m., October 4-12
Taproom opens again at 11 a.m. for lunch service and full menu.
Breakfast Burritos
MADE DAILY; NO SUBSTITUTIONS
MEAT: bacon, egg, cheese, tots, green chile $12
MEAT: sausage, egg, cheese, tots, red chile $12
NO MEAT: egg, cheese, tots, side of salsa $10
Sergio’s Bakery Pastries
Danish (cheese) $6
Empanada (assorted) $5
Beer
House
Seasonal
Cider
Wine
PLUS during Balloons & Brews…
Gruet Brut Rosé 1/2 bottle $22 / Make it a mimosa +3)
Soleil Mimosa (orange/pineapple/pomegranate) 6-oz $7 / 9-oz $11
NOTE: 750 ml bottles not available 7-10 a.m. during Balloons & Brews
Beermosa + $2 • Bloody Beer + $2
Plata Coffee $6 • Henri’s Abuelita Hot Cocoa $6
Make My Coffee/Hot Cocoa Boozy!
Add Safe House Distilling Biscochito Cream +$5
Bottled Orange / Apple Juice $5